BURGER HEAD
Aug
25
12:00 PM12:00

BURGER HEAD

Burger Head was founded by 3 young fine dining trained chefs who after years of training in some of Sydney’s best restaurant returned back to their hometown and set up Burger Head.

Burger Head is the accumulation of over 10 years of culinary training that has taught us attention to detail in dishes and to respect the ingredients we use.

It is that level of training that we have been taught and now pour it into our burgers. That is what makes a Burger Head burger so special.

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 INBOCCA ITALIAN STREET FOOD
Aug
30
3:00 PM15:00

INBOCCA ITALIAN STREET FOOD

Brewery favourites InBocca have been dishing up Italian Street Food across Sydney's brewery scene for 2 years now and we are stoked to have them return to Shark Island. This ain't no spaghetti and meatballs. Think salted pork, arancini balls and deep fried lasagne cubes. Not to be missed.

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INBOCCA ITALIAN STREET FOOD
Sep
13
3:00 PM15:00

INBOCCA ITALIAN STREET FOOD

Brewery favourites InBocca have been dishing up Italian Street Food across Sydney's brewery scene for 2 years now and we are stoked to have them return to Shark Island. This ain't no spaghetti and meatballs. Think salted pork, arancini balls and deep fried lasagne cubes. Not to be missed.

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RANGERS TEXAS BBQ
Aug
17
12:00 PM12:00

RANGERS TEXAS BBQ

During a holiday to Texas in 2012 our passion for Texas BBQ

was ignited. We found something we LOVED but couldn't find in Sydney.

Established in 2013 Rangers Texas BBQ Catering became Sydney's

first mobile trailer pit caterer.

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